I’m back with another post on apple pie biscuits. These apple pie biscuits are a very delicious treat for kids, and they love them.
It’s a perfect option for kids’ snacks and breakfast, too.
These apple pie-filled biscuits are very easy to cook and use minimal ingredients for this; you can customize with nuts or your favourite touch options.
Apple pie filling and biscuits perfect option for occasions, gatherings, and night parties.
Kids in the kitchen
- Apple: It’s is best time involving kids in the kitchen.
- Share with kids how to cut an apple using a vegetable chopper, then recommend cutting the apple cut on small pieces.
- It was a fun activity with skill development.
- Measure: Let kids practice measuring sugar and spices.
- These practice techniques develop kids’ measurement skills.
- Paint and Sprinkle: Practice the cracking of eggs with kids.
- Kids can help paint the egg over the biscuits and practice the dancing while cooking the apple pie biscuit recipe.
Apple Pie Biscuits

Ingredients

@Invizbk
- 2 apples (peeled and chopped)
- 2 tbsp brown sugar
- 1 tsp cinnamon powder
- 1 pack biscuit dough (or homemade dough)
- 1 tbsp butter
- Pinch of salt
- 1 pack refrigerated biscuit dough
- 1 tsp cornflour
- 1 tbsp milk or egg wash
Step-by-step directions
- Heat the oven to 375 degrees.
- If you don’t have an oven, you can use a pan.
- Heat the pan for 8-10 minutes.
- Chop the fresh apples.
- If you want to peel an apple, you can then chop it into small pieces.
- Add butter to one pan once butter melts it add chopped apple pieces, brown sugar, cardamom, mix it’s well.
- After 2 minutes, add one 1/4 cup of water for the apple pieces.
- Mix for 6-8 minutes until the apple pie is soft and thick.
- After softening the apple pieces, set them aside to cool.
@Invizbk
- Take biscuits, carefully cut in the middle, and spread the apple filling on the biscuits.
@LauriPatterson
- Place the bottom half on the prepared baking sheet.
- Flatter every biscuit with parchment paper.
- For thickness, you have to biscuit dough to even it’s helpful to hold the apple pieces.
- After cooling, the apple pieces are spread into 2-3 spoons of stuffing into biscuits.
- Use your fingers to pinch the top biscuit dough into an even thickness.
- Make a circle shape of biscuits because the stuff covers the edges.
- Break the eggs ( practice beating the eggs in a small bowl ), take an oil spreading brush and spread the egg texture on top of the biscuits.
- Sprinkle the cinnamon powder, brown sugar on top of the biscuits.
- Arrange the shape of biscuits using a knife to remove unnecessary shapes.
- Bake until a golden brown shade.
- If you want to cook in a pan, cook for 12-15 minutes.
- Serve it warm and enjoy.
Variations Tips
- In this apple pie recipe with biscuits, we take apples; you can replace them with pears.
- In Apple filling, adding chopped nuts for extra crunch and flavour, it’s very loved it kids.
- In this biscuit apple pie filling, we will use the oven. If you did not have an oven, you could cook them in a covered pan on low heat for 10 – 15 minutes.
Serving tips
- The best combination of serving this apple pie biscuit recipe with vanilla ice cream is a cafe-style dessert, and kids really like this combination.
- In the evening times you can enjoy a cup of tea or cold coffee for a super snack option.
FAQs
1. How can I make Apple biscuits quickly and easily?
Generally, kids are very love this biscuit apple pie recipe some simple steps to make apple biscuits quickly and easily.
First, you can prepare the biscuit dough.
Then prepare the apple filling, place the apple filling in the middle, and roll it into a ball.
Then heat the oven, place it bake it at 180°C for 15 to 20 minutes.
If you do not have an oven, you can also cook in a pan on a low flame for 10 to 15 minutes.
2. Are Apple biscuits safe for kids?
Yes, sure, these apple pie biscuit recipes are safe for kids because in the apple-stuffed biscuit-making process, we use nuts or spices that are not harmful to kids.
You can adjust the sugar levels for this dish to cook them healthy, delicious snack option.
3. How long do these biscuits stay fresh?
If you want to keep this biscuit stay fresh store it in an airtight container.
It’s very helpful to be fresh for 3 to 4 days.
It is the best option for apple pie-filled biscuits to stay fresh.
Conclusion
So, all about apple pie stuffed biscuits are very tasty and crispy.
Kids loved it recipe and it’s also a good option for kids’ school snack!
Also, this recipe is perfect for lunch boxes, family gatherings, or festive desserts.
This recipe is very tasty; it tastes like every bite feels like a mini apple pie.
It was so easy to cook, and a simple, homemade, very delicious recipe.
What are your thoughts on this apple pie filling and biscuits? Feel free to share in comments!







